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Striyush

Strawberries blended with hung yogurt and sugar and served chilled. A twist given to traditional Maharashtrian beverage piyush with addition of strawberries.

By Sanjeev Kapoor in Recipes Veg
New Update

Striyush

Main IngredientsStrawberries,, Hung curd
CuisineMaharashtrian
CourseBeverages
Prep Time8-10 minutes
Cook time0 minutes
Serve1
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients 

  • 500 grams strawberries, boiled
  • 100 grams hung curd
  • 1/4 cup sugar
  • 1/4 teaspoon green cardamom powder
  • 2-3 saffron (kesar) strands, soaked in milk
  • 1 cup chilled Milk

Method

  1. Blend the strawberries until smooth. Add this to the hung yogurt and mix well.
  2. Add sugar, green cardamom powder and saffron milk. Mix well adding the milk.
  3. Stir and transfer into a blender. Blend again till smooth. Serve chilled.
#Strawberries #Chilled Milk #Hung curd #Sugar
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