Spicy Bean Rice

Spicy, tasty kidney bean and french beans rice. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Red Kidney Beans, Rice
Cuisine Fusion
Course Rice
Prep Time 26-30 minutes
Cook time 16-20 minutes
Serve 4
Taste Spicy
Level of Cooking Moderate
Others Veg

Ingredients list for Spicy Bean Rice

  • 1/2 cup Red Kidney Beans
  • 1 1/2 cups Rice
  • 10 French beans 2 cm pieces


  1. Pick and soak red kidney beans for at least six to eight hours. Boil until soft, drain and keep.
  2. Boil French bean pieces in salted boiling water for two minutes, cool in chilled water and then drain. Soak rice in water for about twenty minutes.
  3. Drain and then boil in salted boiling water until done. Drain and keep aside. Heat oil, add chopped garlic and sauté till pink.
  4. Add boiled red kidney beans and French beans, mix well. Add cooked rice and mix. Add salt, pepper powder, red chilli flakes and soy sauce and mix lightly.
  5. Add chopped coriander leaves and vinegar and mix well. Serve immediately.

Nutrition Info

Calories 1689
Carbohydrates 47.7
Protein 296.4
Fat 34.5