How to make Rocky Road Shake -

Marshmallow and chocolate ice cream shake – you will keep licking your lips.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Marshmallows (मार्शमेलोज़), Chocolate Icecream (चॉकलेट आइसक्रीम)

Cuisine : Fusion

Course : Beverages

For more recipes related to Rocky Road Shake checkout Marshmallow Coffee Milkshake . You can also find more Beverages recipes like Mango And Banana Milk Shake With Mixed Fruits Sol Kadhi - SK Khazana Kokum And Anar Slush Fruit Tea Punch

Rocky Road Shake

Rocky Road Shake Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 51-60 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Rocky Road Shake Recipe

  • Marshmallows 20

  • Chocolate Icecream 4 cups

  • Milk 1 cup

  • Walnuts roughly chopped ½ cup


Step 1

Chop the marshmallows.

Step 2

Place half the marshmallows in a blender jar. Add the chocolate ice cream, milk and half the walnuts and blend well.

Step 3

Pour into four individual glasses, garnish with the remaining walnuts and marshmallows.

Step 4

Serve chilled.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.