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Red Wine Syllabub

A delightful English dessert made with cream and wine This recipe is from FoodFood TV channel

BySanjeev Kapoor in Recipes Course
New Update
Red Wine Syllabub
Main IngredientsRed wine, Liquid sweetened whipping cream
CuisineBritish
CourseDesserts
Prep Time16-20 minutes
Cook timeCooking Time
Serve4
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients list for Red Wine Syllabub

  • 8-10 tablespoons Red wine
  • 1 cup Liquid sweetened whipping cream
  • 1 Lemon
  • 16 Fresh strawberries hulled
  • 4 Readymade brownie pieces
  • a few for garnish Orange segments
  • for dusting Cocoa powder

Method

  1. Take whipping cream in a mixing bowl and beat for 4-5 minutes. Grate the zest of the lemon into it and continue to beat.
  2. Squeeze the juice of the lemon into the bowl. Add red wine and whisk till soft peaks are formed.
  3. Roughly chop strawberries.
  4. Place 1 brownie piece on each serving plate and top it with cream mixture. Garnish with strawberries, orange segments and dust some cocoa powder on top and serve immediately.
#Cocoa powder #Fresh strawberries #Lemon #Orange segments #Red wine
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