How to make Quick Coconut Chicken -
Chicken cooked in coconut milk and flavoured with basil
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Coconut milk (नारियल का दूध),
Cuisine : Fusion
Course : Main Course Chicken
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
You can also find more Main Course Chicken recipes like Salt Pepper Chicken Chicken Mazedar Chicken Chole Kadai Chicken
Quick Coconut Chicken Recipe Card
Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Quick Coconut Chicken Recipe
Coconut milk 2 1/2 cups
Boneless chicken breasts cut into small pieces 2
Fresh coriander leaves with roots 1/4 cup
Fish sauce 2 teaspoon
Green chillies 3
Fresh red chillies 3
Lemon 1
Fresh basil leaves 15-18
Salt to taste
Method
Step 1
Chop coriander leaves with roots. Put chicken pieces in a deep non stick pan, add fish sauce and mix. Chop green and red chillies and add along with coriander leaves.
Step 2
Grate rind of ½ a lemon and add. Add coconut milk, basil leaves and salt and mix. Cook on medium heat till chicken is completely cooked. Alternatively you can cook it in an oven. Put the chicken mixture into individual ramekin moulds after adding coconut milk, basil leaves and salt. Cover and cook in a preheated oven at 180ºC for about 30 minutes.
Step 3
Serve hot with steamed jasmine rice.
Nutrition Info
Calories : 2422 Kcal
Carbohydrates : 59.2 gm
Protein : 81.7 gm
Fat : 206.5 gm
Other : Riboflavin- 1.3mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
