Plum Paradise

Ingredients list for Plum Paradise

• 600 grams Plums seeded and cut into 3
• 1 1/2 cups Vanilla custard
• 2 Egg yolks
• 4 tablespoons Sugar

Method

1. Preheat oven to 170°C.
2. Place egg yolks in a bowl and blend with a hand blender. Add two tablespoons sugar and continue to blend till frothy.
3. Place the custard in a bowl. Sift refined flour and baking powder into it and blend with a hand blender. Add the egg-sugar mixture and blend some more. Add the remaining sugar to the plums and mix.
4. Pour the custard mixture into a baking dish. Arrange the plums in it to cover the entire surface. Place the baking dish in the preheated oven and bake for thirty to forty minutes.
5. Sprinkle icing sugar over the top and serve.

Nutrition Info