How to make Paan Milkshake -
A refreshing milkshake made from betel leaves, vanilla ice cream & milk - Great cooling drink for summers!
This recipe is contributed by Member Divya Otwani.
Main Ingredients : Sweet paan, Vanilla ice cream (वेनीला क्रीम)
Cuisine : Fusion
Course : Desserts
You can also find more Desserts recipes like Adrak ka Halwa, Mint Granita with Pears, Chocolate Souffle, Pistachio Stuffed Peaches.
Paan Milkshake Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 0-5 minutes
Serve : 1
Level Of Cooking : Easy
Taste : Mild
Ingredients for Paan Milkshake Recipe
Sweet paan 1
Vanilla ice cream 1 scoop
Milk 1 cup
Method
Step 1
In a blender blend paan, ice cream and milk together till smooth.
Step 2
Pour in a tall glass ad serve cold. .
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