How to make Lychee Ka Shrikhand -
Lychee flavoured shrikhand.
This recipe is from FoodFood TV channel & has featured on Secret Recipe.
Main Ingredients : Lychees (लिच्ची ), Yogurt (दही)
Cuisine : Gujarati, Maharashtrian
Course : Desserts
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For more recipes related to Lychee Ka Shrikhand checkout Lychees Stuffed With Kesari Mava, Lychee Ice Cream With Dates And Walnuts, Tropical Fruits in Lemon Grass Syrup. You can also find more Desserts recipes like Mango Cream Brown Rice Phirni Mango mousse Lemony Creamy Popsicles
Lychee Ka Shrikhand Recipe Card
Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.
Prep Time : 21-25 minutes
Cook time : 21-25 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Lychee Ka Shrikhand Recipe
Lychees peeled pitted and chopped 4 tablespoons
Yogurt 3 cups
Cream 1 cup
Sugar Free 2 tablespoons
Method
Step 1
For making hung yogurt, place the yogurt in a piece of muslin cloth, tie it tightly to make a potli. Place the potli on a strainer which is kept on a bowl and keep a heavy object on the top.
Step 2
Let it stand till all the excess water is drained away. Crush lychee pieces. Whisk cream in a bowl, add Sugar Free, hung yogurt, lychee crush and whisk well. Pour into smaller bowls and serve.
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