Advertisment

Lapsi

Coconut milk based broken wheat kheer. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Veg
New Update
Lapsi
Main Ingredients Broken Wheat, Coconut milk
Cuisine Gujarati
Course Desserts
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Lapsi

  • 150 grams Broken Wheat broken
  • 300 millilitres Coconut milk
  • 300 millilitres Water
  • 4 tablespoons Jaggery (gur) grated
  • 1 teaspoon Green cardamom powder

Method

  1. Cook the broken wheat in water until soft. Stir in the jaggery and cook until blended. Add the coconut milk and cardamom powder.
  2. Bring to boil once and remove from heat. Serve hot.

Nutrition Info

Calories 1962
Carbohydrates 180.5
Protein 28.1
Fat 125.3
#Water #Jaggery (gur)
You May Also like
Advertisment