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| Main Ingredients | kala khatta syrup, Jaljeera powder |
| Cuisine | Indian, , , , |
| Course | Beverages |
| Prep Time | 11-15 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Spicy |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Kala Khatta Jaljeera with Soda
- 2 1/2 tablespoons kala khatta syrup
- 3 teaspoons Jaljeera powder
- as required Soda chilled
- as required Ice cubes
- 1 Lemon
Method
- Put jaljeera powder, kala khatta syrup, little chilled water and ice cubes in a Boston shaker. Cover tightly with the lid and shake well so that the ingredients get well blended.
- Pour into individual glasses. Slice lemon. Top the glasses with soda, stir and serve chilled garnished with lemon slices.
Nutrition Info
| Calories | 112 |
| Carbohydrates | 27.3 |
| Protein | 0.2 |
| Fat | 0.2 |
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