Junglee Chicken Sandwich

Boiled chicken mixed with green chutney and sandwiched between brown bread slices.Chicken junglee sandwich is good for travel and with less ingredients you can make this amazing sandwich .Go ahead give it a try. This recipe is from FoodFood TV channel

By Sanjeev Kapoor 25 Apr 2018 in Recipes Course

New Update

Main Ingredients	Brown bread , Chicken
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	16-20 minutes
Serve
Taste	Mild
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Junglee Chicken Sandwich

8 slices Brown bread
1 cup Chicken boiled and chopped
2 tablespoons Green chutney
2 tablespoons Mayonnaise
2 Green chillies chopped
1 medium Onion chopped
1 medium Carrot grated
to taste Salt
2 tablespoons Fresh coriander leaves chopped

Method

Mix mayonnaise and green chutney in a bowl and mix well. Add green chillies and chicken. Mix again.
Add onion, carrot, salt and coriander leaves and mix well.
Place 4 bread slices on worktop. Spread mayonnaise mixture on them and cover each with one of the remaining slices.
Apply 1 tsp mayonnaise on each side of 2 sandwiches and grill them on a hot non stick pan till crisp.
Cut remaining 2 sandwiches into triangles and place on serving dish. Cut grilled sandwich into triangles and place on serving dish. Serve immediately.

Nutrition Info

Calories	906
Carbohydrates	68
Protein	100.1
Fat	25.6
Other Fiber	Vitamin B1

#Chicken #Salt