Jhatpat Coconut Laddoo

Desiccated coconut mixed with condensed milk and shaped into laddoos.

New Update
Main Ingredients Desiccated coconut, Condensed milk
Cuisine Indian
Course Mithais
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 12
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Jhatpat Coconut Laddoo

  • 250 grams Desiccated coconut
  • 1/3 tin Condensed milk
  • a pinch Saffron (kesar) soaked in 2 tablespoon milk


  1. In a bowl mix together coconut and condensed milk.
  2. Make a semi dy dough. Add the saffron milk and mix again.
    Make laddoos of the desired shape and size.Coat with silver warq and serve.