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Main Ingredients | Prawns, Lemon Juice |
Cuisine | Fusion |
Course | Snacks and Starters |
Prep Time | 26-30 minutes |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Tangy |
Level of Cooking | Easy |
Others | Non Veg |
Ingredients list for Grilled Prawns With Spicy Lemon Dressing - Grill P
- 500 grams Prawns deveined
- to taste Lemon Juice
- 10 cloves Garlic chopped
- 4 tablespoons Lemon juice
- 2 tablespoons Oil
- as required Satay sticks
- 1 medium Onion finely chopped
- 2 Fresh red chillies sliced diagonally
- 1 teaspoon Soy sauce
- a few Lettuce leaves shredded
Method
- Take the prawns in a bowl. Add salt, garlic, one tablespoon lemon juice and mix. Add one tablespoon oil and mix. Skewer one prawn onto each satay stick.
- Heat the Grill Pan. Place the skewers in it and cook turning sides to ensure that they are evenly cooked. Brush a little oil on the prawns while they are being cooked.
- For the dressing take onion and red chillies in a bowl. Add salt, remaining lemon juice and soy sauce and mix well. Take cocktail glasses. Put some shredded lettuce at the base of the glasses and then pour the lemon sauce evenly in all the glasses.
- Place the grilled prawns over them and serve immediately.
Nutrition Info
Calories | 806 |
Carbohydrates | 97.6 |
Protein | 23.2 |
Fat | 35.6 |
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