New Update
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| Main Ingredients | Mace, Cinnamon | 
| Cuisine | Indian | 
| Course | Powders | 
| Prep Time | 6-10 minutes | 
| Cook time | 6-10 minutes | 
| Serve | 4 | 
| Taste | Spicy | 
| Level of Cooking | Moderate | 
| Others | Veg | 
Ingredients list for Garam Masala Powder
- 10-12 blad Mace
 - 8-10 inch Cinnamon
 - 25 Cloves
 - 25 Green cardamoms
 - 10-12 Black cardamoms
 - 2 Nutmeg
 - 8-10 Bay leaves
 - 8 teaspoons Cumin seeds
 - 4 teaspoons Black peppercorns
 
Method
- Lightly dry roast the ingredients one by one. Cool and grind to a fine powder.
 
Nutrition Info
| Calories | 106 | 
| Carbohydrates | 12.4 | 
| Protein | 4.8 | 
| Fat | 4.1 | 
| Other Fiber | 9.9gm | 
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