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| Main Ingredients | Mace, Cinnamon |
| Cuisine | Indian |
| Course | Powders |
| Prep Time | 6-10 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Spicy |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Garam Masala Powder
- 10-12 blad Mace
- 8-10 inch Cinnamon
- 25 Cloves
- 25 Green cardamoms
- 10-12 Black cardamoms
- 2 Nutmeg
- 8-10 Bay leaves
- 8 teaspoons Cumin seeds
- 4 teaspoons Black peppercorns
Method
- Lightly dry roast the ingredients one by one. Cool and grind to a fine powder.
Nutrition Info
| Calories | 106 |
| Carbohydrates | 12.4 |
| Protein | 4.8 |
| Fat | 4.1 |
| Other Fiber | 9.9gm |
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