How to make Dried cheesy pasta -
Pasta flavoured with dried oregano and fresh basil leaves.
This recipe is contributed by Member Khushma Mehta.
Main Ingredients : Pasta (पास्ता ), Processed cheese (प्रोसेस्ड चीज़)
Cuisine : Italian
Course : Noodles and Pastas
For more recipes related to Dried cheesy pasta checkout Tomato Vodka Penne, Basil Sunflower Seed Pesto Pasta, Pasta Carbonara, Pasta with Greens . You can also find more Noodles and Pastas recipes like Shanghai Stewed Noodles Penne with Spinach Pesto-Cook Smart Indo Chinese Chopsuey American Chopsuey
Dried cheesy pasta Recipe Card
What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!
Prep Time : 11-15 minutes
Cook time : 6-10 minutes
Serve : 3
Level Of Cooking : Easy
Taste : Mild
Ingredients for Dried cheesy pasta Recipe
Pasta boiled 250 grams
Processed cheese grated 1/2 cup
Garlic chopped 10-15 cloves
Black olives chopped 4-5 cloves
Dried oregano 1 teaspoon
Olive oil 2 tablespoons
Fresh basil leaves for garnish
Method
Step 1
Heat olive oil in a non-stick pan. Add garlic cloves and saute till light brown.
Step 2
Add black olives, boiled, dried oregano and cheese and mix well.
Step 3
Serve hot garnished with basil leaves.
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