How to make Dried cheesy pasta -
Pasta flavoured with dried oregano and fresh basil leaves.
This recipe is contributed by Member Khushma Mehta.
Main Ingredients : Pasta (पास्ता ), Processed cheese (प्रोसेस्ड चीज़)
Cuisine : Italian
Course : Noodles and Pastas
For more recipes related to Dried cheesy pasta checkout Tomato Vodka Penne, Basil Sunflower Seed Pesto Pasta, Pasta Carbonara, Pasta with Greens . You can also find more Noodles and Pastas recipes like Fettucine In Creamy Pesto Sauce, Chicken Red Curry Pasta, Noodle And Seafood Stir Fry, Chicken Noodle Stew.
Dried cheesy pasta Recipe Card
What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!
Prep Time : 11-15 minutes
Cook time : 6-10 minutes
Serve : 3
Level Of Cooking : Easy
Taste : Mild
Ingredients for Dried cheesy pasta Recipe
Pasta boiled 250 grams
Processed cheese grated 1/2 cup
Garlic chopped 10-15 cloves
Black olives chopped 4-5 cloves
Dried oregano 1 teaspoon
Olive oil 2 tablespoons
Fresh basil leaves for garnish
Method
Step 1
Heat olive oil in a non-stick pan. Add garlic cloves and saute till light brown.
Step 2
Add black olives, boiled, dried oregano and cheese and mix well.
Step 3
Serve hot garnished with basil leaves.
Most Visited Recipes
Recently Added Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
