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Chutney Lassi

Green chutney blended with yogurt makes this lassi extra special. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor in Recipes Course
New Update
Chutney Lassi
Main Ingredients Yogurt
Cuisine Indian
Course Beverages
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Chutney Lassi

  • 2 1/2 cups Yogurt

Method

  1. Put mint leaves, coriander leaves, ginger, green chillies, raw mango, salt, black salt and roasted cumin powder in a mixer.
  2. Add little water (you can use yogurt water) and grind to a fine paste. Add yogurt, one cup water and ice cubes and blend again.
  3. Pour into glasses and serve chilled.

Nutrition Info

Calories 170.1
Carbohydrates 19.02
Protein 8.27
Fat 6.77
Other Fiber 1.233
#Yogurt
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