How to make Chocolate and Strawberry Milk Shake -

Chocolate ice cream and strawberry crush blended with milk to make a delicious milkshake.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chocolate Icecream (चॉकलेट आइसक्रीम), Strawberry crush (स्ट्रॉबेरी क्रश)

Cuisine : Fusion

Course : Beverages


For more recipes related to Chocolate and Strawberry Milk Shake checkout Chocolate Avocado Milkshake. You can also find more Beverages recipes like Chocolate Peanut Butter Smoothie Beetroot Chaas Kiwi Panna Kashmiri Kahwa - SK Khazana

Chocolate and Strawberry Milk Shake

Chocolate and Strawberry Milk Shake Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 0-5 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Chocolate and Strawberry Milk Shake Recipe

  • Chocolate Icecream as required

  • Strawberry crush 4 tablespoons

  • Milk 2-3 cups

Method

Step 1

Combine ice cream, strawberry crush and milk in a blender jar. Blend well.

Step 2

Pour into individual glasses and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.