Chocolate Yogurt

Chocolate and walnuts add a special dimension to this delicious sweet yogurt. This recipe has featured on the show Khanakhazana.

New Update
Chocolate Yogurt
Main Ingredients Yogurt, Dark chocolate
Cuisine Fusion
Course Desserts
Prep Time 7-8 hour
Cook time 16-20 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Chocolate Yogurt

  • 4 1/2 cups Yogurt
  • 3/4 cup Dark chocolate grated
  • 80 measures Sugar Free Natura
  • 5 tablespoons Fresh cream
  • 15 Walnuts toasted and crushed


  1. Tie up yogurt in a muslin cloth and hang it in the refrigerator with a bowl beneath it to collect the whey. Once all the excess water has drained away, squeeze the residue through the cloth into a bowl to get smooth hung yogurt.
  2. Melt chocolate in the microwave for one minute. You can also use a double boiler to melt the chocolate. Whisk it well, add cream and mix well.
  3. Keep aside a little of this mixture for garnish. Add Sugar Free Natura to the yogurt and mix well. Add melted chocolate and mix it with a fork to get a marbled effect. Keep aside a tablespoon of walnuts and add the rest to the yogurt mixture and mix lightly.
  4. Transfer into a serving bowl, sprinkle the remaining walnuts on top.
  5. Drizzle the remaining melted chocolate on top and serve.

Nutrition Info

Calories 1273
Carbohydrates 122.7
Protein 38.3
Fat 70.3
Other Fiber Calcium- 1833.2mg