How to make Chocolate Cinnamon Cookies -

Chocolate cookies flavoured with cinnamon powder

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Cocoa powder , Cinnamon powder

Cuisine : American

Course : Snacks and Starters

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You can also find more Snacks and Starters recipes like Chinese Popcorn Prawns, Cheese Burst Pizza, Sanja-SK Khazana, Makai ka Cheela.

Chocolate Cinnamon Cookies

Chocolate Cinnamon Cookies Recipe Card

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The cuisine of The United States is a rich amalgamation of peoples, religions and cultures thanks to the immigrants from different parts of the world.  They brought with them their local ingredients as well as cooking styles with them.  Yet amidst all these varieties Chinese and Italian cuisines dominate.  
During the 18th and 19th centuries, the Americans developed a number of new foods.  What characterised the American cuisine is the adaptation of a fusion of multiple ethnic cooking styles. During this period food production and presentation became more industrialised.

Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Serve :

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Chocolate Cinnamon Cookies Recipe

  • Cocoa powder 1/2 cup

  • Cinnamon powder 1/2 teaspoons

  • Butter 3 tablespoons

  • Refined flour (maida) 1/2 cup

  • Salt a pinch

  • Baking soda 1 teaspoon

  • Lemon zest grated 1 teaspoon

  • Sugar 3/4 cups

  • Walnuts chopped 1 1/2 cups

  • Orange juice 3 tablespoons

Method

Step 1

Preheat oven to 160°C.

Step 2

Place butter with refined flour in a bowl and mix well with back of a spoon till the mixture resembles breadcrumbs.

Step 3

Sieve together cocoa powder and salt into the bowl. Add baking soda, lemon zest, cinnamon powder, sugar and walnuts and mix well

Step 4

Add orange juice and mix well to a soft dough.

Step 5

Place a silicon mat on a baking tray. Divide dough into 15-20 equal portions and place on the sheet. Place in preheated oven and bake for 20 minutes.

Step 6

Take them out and let them cool. Serve or store in airtight containers.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.