Chocolate Chip Cookies

Crunchy and delicious popular cookies, easy to make - Sugar free.

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Chocolate Chip Cookies
Main Ingredients Chocolate Chips, Refined Flour
Cuisine American, , , ,
Course Snacks and Starters
Prep Time 26-30 minutes
Cook time 31-40 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Non Veg

Ingredients list for Chocolate Chip Cookies

  • 3/4 cup Chocolate Chips
  • 3/4 cup Refined Flour
  • 60 grams Low fat butter
  • 1 Egg white
  • 1/2 teaspoon Vanilla essence
  • 1/2 teaspoon Soda bicarbonate
  • 1/4 teaspoon Salt
  • 15 measure Sugar Free
  • 1/2 cup Walnut kernels coarsely crushed


  1. Preheat oven to 180°C/ 350 °F/ Gas Mark 4.
  2. Grease a baking tray. Take butter in a bowl and cream it. Add egg white and vanilla essence and continue to cream for sometime and set aside.
  3. In a separate bowl, sift together flour, soda bicarbonate and salt and fold into the butter mixture and mix well.
  4. Add Sugar Free, walnuts and chocolate chips, reserving a few chocolate chips and mix. Divide the dough into twelve equal portions and shape each into a round cookie.
  5. Place the cookies on the greased baking tray keeping enough distance between each. Sprinkle the remaining chocolate chips on top and bake in the preheated oven for twenty to twenty five minutes.
  6. When done remove onto a wire rack to cool before serving or store in an airtight container.

Nutrition Info

Calories 5607
Carbohydrates 112.5
Protein 29.8
Fat 559.7
Other Fiber Zinc- 1.9mg