How to make Chilli Drinking Chocolate -

Fresh red chilli adds its own spice to this delicious chocolate drink.

Sanjeev Kapoor

This recipe is contributed by Member shalini venkatesh.

Main Ingredients : Milk (दूध), Vanilla pod (वेनीला पौड)

Cuisine : Fusion

Course : Beverages

For more recipes related to Chilli Drinking Chocolate checkout Falooda, Thandai, Thandai, Masala Doodh . You can also find more Beverages recipes like Peach Iced Tea Gajar Ki Kanji Cinderella Mango Margarita

Chilli Drinking Chocolate

Chilli Drinking Chocolate Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Chilli Drinking Chocolate Recipe

  • Milk 1 1/2 cup

  • Vanilla pod 1/2

  • Fresh red chilli 1

  • Cinnamon broken 3 inch stick

  • Dark cooking chocolate grated 1 1/2 cup


Step 1

Heat milk in a nonstick pan, allow it to boil.

Step 2

Add vanilla bean, red chilli and cinnamon stick.

Step 3

Simmer the milk for a while.

Step 4

Stir in the grated chocolate and whisk till smooth.

Step 5

Boil the mixture again and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.