New Update
| Main Ingredients | Cheese grated , Refined flour (maida) |
| Cuisine | American |
| Course | Snacks and Starters |
| Prep Time | 1.30-2 hour |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Moderate |
| Others | Non Veg |
Ingredients list for Cheese Waffles
- 1 cup Cheese grated
- 2 cups Refined flour (maida)
- 2 teaspoons Baking powder
Method
- Sift flour and baking powder into a bowl. Add cayenne pepper and crushed peppercorns. Bread the eggs and separate the yolks and whites.
- Add egg yolks to the flour along with milk, sugar, butter and grated cheese and whisk until smooth. Refrigerate this mixture for an hour.
- Whip the egg whites till stiff and add them to this mixture. Pour the mixture into a preheated waffle iron and cook for two to three minutes on either sides or till the waffles become golden brown and crispy.
- Serve hot with stewed fruits.
Nutrition Info
| Calories | 2460 |
| Carbohydrates | 206.4 |
| Protein | 83.2 |
| Fat | 144.6 |
| Other Fiber | Calcium- 1415.8mg |
Advertisment
