Chana Pakora Ground chana dal mixed with onions and other masalas, shaped into pakoras and deep fried. By Sanjeev Kapoor 27 Jul 2016 in Recipes Course New Update Main Ingredients Split Bengal gram (chana dal), Onions Cuisine Indian Course Snacks and Starters Prep Time 26-30 minutes Cook time 26-30 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Chana Pakora 200 grams Split Bengal gram (chana dal) soaked overnight 2 medium Onions 4 Green chillies finely chopped #Onions #Split Bengal gram (chana dal) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article