How to make Carrot-Orange Frappe -
A refreshing fruit and vegetable beverage.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Carrot juice (गाजर का रस), Orange juice (ऑरेन्ज जूस / संतरे का रस)
Cuisine : French
Course : Beverages
You can also find more Beverages recipes like Kale Gajar Ki Kanji Cucumber Lemon and Mint Ice Tea Paan Shots Berry Ginger Ale
Carrot-Orange Frappe Recipe Card
Hindi: gajar
If there is one vegetable that is truly a nutritional hero then it is bound to be the carrot. A goldmine of nutrients, this is the reason they can be even termed as worth the other ‘karat’ (as in gold)! Ranging in colours from orange, black, pink to red, yellow and white, this delicious vegetable is within the reach of rich and poor alike and is rightly called the universal root. The best role that this winter vegetable can play – chomp on one as it is an excellent snack!
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Carrot-Orange Frappe Recipe
Carrot juice chilled 2 2/3 cups
Orange juice chilled 1 1/3 cups
Orange juice 2 teaspoons
Honey 4 tablespoons
Crushed ice as required
Lemon sliced 1
Fresh mint leaves 5-6
Method
Step 1
Place carrot juice, orange juice, lemon juice, honey and crushed ice in a shaker.
Step 2
Shake well to blend.
Step 3
Pour into Pilsner glasses and serve, decorated with mint leaves and a lemon slice fixed onto the rim of each glass.
Nutrition Info
Calories : 338 Kcal
Carbohydrates : 78.4 gm
Protein : 3.3 gm
Fat : 0.8 gm
Other : Vitamin C- 206.3mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
