How to make Caramalised Guavas -
Guavas caramalised with brown sugar and honey
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Guavas (अमरूद), Butter (मक्खन )
Cuisine : American
Course : Desserts
For more recipes related to Caramalised Guavas checkout Guava Chilli Ice Cream. You can also find more Desserts recipes like Fruit Shrikhand Pineapple Flambe Black Forest Gateaux Eggless Mawa Elaichi Doughnuts
Caramalised Guavas Recipe Card
The cuisine of The United States is a rich amalgamation of peoples, religions and cultures thanks to the immigrants from different parts of the world. They brought with them their local ingredients as well as cooking styles with them. Yet amidst all these varieties Chinese and Italian cuisines dominate.
During the 18th and 19th centuries, the Americans developed a number of new foods. What characterised the American cuisine is the adaptation of a fusion of multiple ethnic cooking styles. During this period food production and presentation became more industrialised.
Prep Time : 0-5 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Caramalised Guavas Recipe
Guavas 4
Butter 2 tablespoons
Brown sugar 4 tablespoons
Honey 2 tablespoons
Orange juice 1/2 cup
Orange rind 1 teaspoon
Method
Step 1
Wash guavas and pat them dry. Heat butter in a pan on high heat. Add guavas and sauté. Drain and remove into a bowl. Add brown sugar to the same pan and cook till it caramalises.
Step 2
Add honey, orange juice and orange rind. Add the sautéed guavas and cook on high heat till the sauce thickens. Serve hot or cold.
Nutrition Info
Calories : 798 Kcal
Carbohydrates : 136.5 gm
Protein : 4.8 gm
Fat : 25.9 gm
Other : 40.8gm
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
