How to make Black Forest in a Cup-SK Khazana -

Can anything that is so easy to assemble be so tasty? Yes indeed, try this out to believe it

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chocolate cake slabs, Whipped cream (विप्ड क्रीम )

Cuisine : Fusion

Course : Desserts

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You can also find more Desserts recipes like Walnut Brownies Wheat Kheer egg less cake Pista Sandesh

Black Forest in a Cup-SK Khazana

Black Forest in a Cup-SK Khazana Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 6-10 minutes

Cook time : Cooking Time

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Black Forest in a Cup-SK Khazana Recipe

  • Chocolate cake slabs 200 grams

  • Whipped cream as required

  • Sugar syrup for brushi

  • Cherry compote 8 tablespoons

  • Dark chocolate shavings to sprinkle

Method

Step 1

Using a medium sized cookie cutter and a slightly smaller sized cookie cutter to cut out 4 discs of each size from the cake slabs.

Step 2

Put whipped cream in a piping bag fitted with a star nozzle and pipe some whipped cream into each serving glasses. Place the smaller disc in each, brush with some sugar syrup, spread 1 tablespoon cherry compote and pipe some more whipped cream.

Step 3

Top with the bigger cake disc and spread 1 tablespoon cherry compote in the centre. Pipe some whipped cream rosettes around the compote and sprinkle some chocolate shavings on top.

Step 4

Garnish with chocolate stick and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.