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Apricot Layered Milkshake

Apricot milkshake presented in a new avatar. This is a Sanjeev Kapoor exclusive recipe.

New Update
Apricot Layered Milkshake
Main Ingredients Apricot, Milk
Cuisine Fusion
Course Beverages
Prep Time 6-10 minutes
Cook time 0-5 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Apricot Layered Milkshake

  • 2 cups Apricot juice
  • 1/2 cup Milk
  • 4-5 scoops Vanilla ice cream

Method

  1. Boil the apricot juice in a deep non-stick pan till it reduces ¾ in quantity. Remove the scum with a spoon.
  2. Blend together the ice cream and milk in a blender jar. Pour into a bowl.
  3. Reserve some of the reduced apricot juice and divide the remaining into four individual serving glasses. Add the milkshake on top of it.
  4. Drizzle the reserved apricot juice on top and serve chilled.

Nutrition Info

Calories 514
Carbohydrates 58.7
Protein 12.4
Fat 26.4
Other Fiber Potssium- 835mg
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