Turai Special

Ever thought you can make a delicious 3 course menu with this humble vegetable called turai. Take a look at these recipes made with simple ridge gourd that get made within 30 minutes of your time and offer complete satisfaction.

Menu :

Turai Ke Pakode

Ridge Gourd Ambat

Jhinga Posto

Shopping list :

6 turai

1 fresh coconut

1 small packet of kokum petals

1 small packet of tirphal

1 small bottle of coconut oil

1 small packet of poppy seeds

For faster preparation :

Cut the ridge gourd for pakode and prepare the batter. Soak the dried chillies and triphal. Cook the tuvar dal. Grind the coconut paste. Soak the poppy seeds overnight. Grind poppy seeds and green chillies together.

How to go about it :

Finish the Ambat. Finish the posto. Deep fry the pakode.