/sanjeev-kapoor/media/post_banners/6f67ef0869e6797975af8bd8000588bf0d6d4c58eb8182b9672d322aa1d9e6ed.jpg)
This republic day let your patriotism reflect in your food. Here are 3 recipes which when prepared together not just taste good, they fit into the republic day theme perfectly well - Quick, simple and very patriotic.
Menu: Gajar Shorba with Crisp Spinach And Toasted Sesame
Set Curd Rice
Methi Palak ke Pakode
Shopping list
500 grams of carrots
500 grams of spinach
1 small packet of sesame seeds
1 packet of stock seasoning
200 grams of yogurt
1 bunch fenugreek leaves
1 bunch spinach leaves
1 small packet of ajwain
1 small packet of chat masala
For faster preparation
Process the vegetables for soup. Prepare the rice and set aside for chilling. Prepare the mixture for pakode.
How to go about it
Start with the soup. Finish frying the pakode and serve with curd rice.
Recommended Recipes: Gajar Shorba with Crisp Spinach And Toasted Sesame, Set Curd Rice, Methi Palak ke Pakode