Phool Makhana Munchies
A very simple snack – lotus seeds roasted and tossed with ghee, pepper powder, turmeric powder and salt This is a Sanjeev Kapoor exclusive recipe.
A very simple snack – lotus seeds roasted and tossed with ghee, pepper powder, turmeric powder and salt This is a Sanjeev Kapoor exclusive recipe.
Morning glory stir fried with Thai spices This is a Sanjeev Kapoor exclusive recipe.
Fiery and bursting with myriad flavours is this paneer dish cooked in Chettinaad style This is a Sanjeev Kapoor exclusive recipe.
Semolina cooked in milk with castor sugar and served garnished with saffron and nuts This is a Sanjeev Kapoor exclusive recipe.
A quick and easy dessert – peaches topped with flour mixture and baked This is a Sanjeev Kapoor exclusive recipe.
Pav bhaji spread between two leftover rotis, topped with cheeses and shallow fried
Bhaji stuffed in pavs and shallow fried This is a Sanjeev Kapoor exclusive recipe.