Brinjal Tomato Chutney
This chutney serves as an excellent accompaniment – a speciality of Andhra This recipe is from FoodFood TV channel
This chutney serves as an excellent accompaniment – a speciality of Andhra This recipe is from FoodFood TV channel
Cheese sandwiched between brinjal roundels and batter fried This recipe is from FoodFood TV channel
These samosas have a surprise stuffing – ratatouille gives them a delicious edge This is a Sanjeev Kapoor exclusive recipe.
This khichdi or khichuri is a Bengali classic, a must have especially during durga puja. Made with a mix of rice, dal and plenty of veggies it makes a filling meal – partly because of the large spoonfuls of ghee that go into it! This recipe is from FoodFood TV channel
This brinjal and potato dish goes well with both rice-dal and roti This is a Sanjeev Kapoor exclusive recipe.
Healthy and wholesome - chickpeas cooked with vegetables and served in pita bread. This recipe is from FoodFood TV channel
A medley of vegetables marinated, grilled and sandwiched between toasted bread slices. This is a Sanjeev Kapoor exclusive recipe.