Roasted Red Pepper and Feta Dip Roasted red peppers and feta cheese blended together with some other ingredients to make most delicious dip. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Jun 2016 in Recipes Course New Update Main Ingredients Red bell pepper, Jalapeno Cuisine Greek Course Gravies, Sauces and Stocks Prep Time 16-20 minutes Cook time 0-5 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Roasted Red Pepper and Feta Dip 4 medium Red bell pepper roasted and deseeded 1 cup Jalapeno roasted ½ cup Feta cheese 4 Sundried tomatoes 1 Garlic cloves 1 Spring onion bulb to taste Salt to taste Crushed black peppercorns 2 teaspoons Lemon juice Method Blend together the bell peppers, feta cheese, jalapeno, sun dried tomatoes, garlic and spring onion bulb. Add the salt and crushed peppercorns and blend again. Add lemon juice and blend to a smooth paste. Serve. #Crushed black peppercorns #Feta cheese #Garlic cloves #Jalapeno #Lemon juice #Red bell pepper #Salt #Spring onion bulb #Sundried tomatoes Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article