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| Main Ingredients | Prunes, Chocolate |
| Cuisine | Fusion |
| Course | Desserts |
| Prep Time | 16-20 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Prune & Pistachio Chocolate
- 16 Prunes
- 200 grams Chocolate
- 1/2 cup Fresh cream
- 16 Pistachios,blanched and peeled
Method
- Melt the chocolate in the Microwave for thirty seconds to one minute. Remove and mix well. Add fresh cream and mix again. Keep mixing till it is a bit thick and smooth (ganache). Put this mixture into a piping bag and pipe it over the prunes. Decorate with a pistachio on each prune and serve.
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