Mango Fool Mango cubes served topped with blended cream, mango puree, orange marmalade and lemon zest This recipe is from FoodFood TV channel By Sanjeev Kapoor 03 Nov 2015 in Recipes Course New Update Main Ingredients Ripe mango, Cream Cuisine Fusion Course Desserts Prep Time 0-5 minutes Cook time 11-15 minutes Serve Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Mango Fool 1 cup Ripe mango cut into pieces 2 cups Cream 1 cup Mango puree 2 tablespoons Orange marmalade 2 teaspoons Lemon zest 4 slices Mango 4 for garnish Mint leaves Method Place mango pieces in 4 stemmed glasses. Whip cream in a bowl, add mango puree, orange marmalade and lemon zest and mix well. Pour the mixture on top of mango pieces and pat the glasses a bit. Garnish each glass with a mango slice and mint sprig. Serve chilled. Nutrition Info Calories 906 Carbohydrates 7.4 Protein 15.8 Fat 52.2 #Ripe mango Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article