How to make Espresso Shot Cocktail -

Coffee shot with a hint of nutmeg and maple

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Coffee pod (कॉफी की फली), Nutmeg (जयफल)

Cuisine : Fusion

Course : Beverages

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For more recipes related to Espresso Shot Cocktail checkout Espresso. You can also find more Beverages recipes like Dalgona Coffee - SK Khazana Fig, Banana And Honey Smoothie Mango Juice Lover’s Delight

Espresso Shot Cocktail

Espresso Shot Cocktail Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Espresso Shot Cocktail Recipe

  • Coffee pod 1

  • Nutmeg grated a pinch

  • Ice cubes a few

  • Vanilla ice cream 3-4 scoops

  • Maple syrup 2-3 tablespoons


Step 1

Get the coffee machine ready. Insert a coffee pod in the socket and switch the machine on.

Step 2

When the brew is ready, collect the shot in a small glass and pour it into a small jar.

Step 3

Add nutmeg, ice cubes, ice cream and maple syrup. Cover the jar and shake to mix well.

Step 4

Strain into another glass and then pour into shot glasses.

Step 5

Serve immediately ideally after dinner.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.