How to make Christmas Cracker Santa -
Make Santa faces with cracker biscuits, cheese spread, black and green olives and nachos.Cracker biscuits arranged and garnished to make it look like attractive santa claus face
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Biscuits, Cheese spread (चीज़ स्प्रेड)
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Christmas Cracker Santa checkout Savoury Biscuit and Paneer Canapes, Biscuit Bites With Beetroot And Carrot Shots, Biscuit Corn Sev Puri, Iced Chocolate Biscuits . You can also find more Snacks and Starters recipes like Cream and Onion Chakli Sticks Middle Eastern Chickpea Platter Basket Chaat Cheese and Tomato Sandwich
Christmas Cracker Santa Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Christmas Cracker Santa Recipe
Biscuits cracker 16
Cheese spread ½ cup
Black olives pitted and sliced 6-7
Green olives pitted and sliced 6-7
Nachos 16
Method
Step 1
Place cheese spread in a piping bag fitted with a nozzle.
Step 2
Finely chop black olives for the eyes. Halve green olives for moustaches.
Step 3
Place a cracker biscuit on a worktop. Using the cheese spread as a glue, stick the following: nachos making a hat, 2 pieces black olives pieces as the eyes and green olive halves as the moustache. Finally pipe out the cheese spread on the biscuit making the beard, hair and other decorations. Similarly assemble remaining Santas.
Step 4
Serve immediately.
Nutrition Info
Calories : 775 Kcal
Carbohydrates : 80.5 gm
Protein : 20.3 gm
Fat : 41.4 gm
Other : Fiber- 8.5gm
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
