Cheesy Mango Bites

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Ingredients list for Cheesy Mango Bites

• 2 tablespoons Cream cheese
• 5 teaspoons Mango pulp
• 8 Digestive biscuits
• ¾ cup Hung yogurt
• 1½ tablespoons Castor sugar (caster sugar)
• 1 Ripe mango

Method

1. Combine yogurt, cream cheese, castor sugar and mango pulp in a bowl. Blend well with a hand blender till smooth.
2. Peel, slice mango thinly and refrigerate for a while.
3. Place the biscuits on a worktop. Make quenelles of the yogurt-cheese mixture and put them on the biscuits.
4. Place the prepared biscuits on a serving platter, garnish with mango slices and serve immediately.

Nutrition Info