Chaya Kadohi An aromatic drink made with nilgiri tea leaves. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 16 Jul 2016 in Recipes Course New Update Main Ingredients Nilgiri tea, Sugar Cuisine Tamil Nadu Course Beverages Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Advertisment Ingredients list for Chaya Kadohi 1 teaspoon Nilgiri tea to taste Sugar 1 teaspoon Rose water 2-3 Lovage leaves Method Advertisment Place the water in a pan. Rub the tea leaves with the tips of your fingers to help release the aroma. .Add them to the water and bring it to boil. Boil for 2 minutes, add sugar to taste and the rose water. Cover and boil for few seconds. Allow to cool, then chill. Add the lovage leaves before serving. Nutrition Info Calories 155 Carbohydrates 38.3 Protein 0.4 Fat 0 Other Fiber Iron- 1.8mg #Nilgiri tea #Rose water Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Read the Next Article