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Butterscotch Sauce

Creamy and buttery sauce infused with caramel. Melted butter mixed with caramelized sugar and fresh cream, This is a Sanjeev Kapoor exclusive recipe.

BySanjeev Kapoor in Recipes Veg
New Update

Butterscotch Sauce

Main IngredientsUnsalted Butter, Brown Sugar
CuisineAmerican, British
CourseGravies, Sauces and Stocks
Prep Time11-15 minutes
Cook time16-20 minutes
Serve
TasteSweet
Level of CookingModerate
OthersVeg

Ingredients 

  • 1/4 cup unsalted butter
  • 6 tablespoons brown sugar
  • 1/4 cup castor sugar (caster sugar)
  • 1/2 cup golden syrup
  • 2/3 cup fresh cream

Method

  1. Melt butter in a heavy pan, add brown sugar, castor sugar and golden syrup. Cook gently, stirring continuously, for three to four minutes over low heat.
  2. Remove from heat and gradually add cream. Serve warm or cold.

Nutrition Info

Calories1124
Carbohydrates2.1
Protein144.9
Fat59.4
#Castor sugar (caster sugar) #Fresh cream #Golden syrup #Brown sugar
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