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| Main Ingredients | Mangoes, Saffron |
| Cuisine | Rajasthani |
| Course | Mithais |
| Prep Time | 11-15 minutes |
| Cook time | 0-5 minutes |
| Serve | |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Aamras With Kesar
- 1 kilogram Mangoes
- 1/4 teaspoon Saffron roasted and crushed
- 1 cup Sugar powdered
- 2 1/2 cups Milk chilled
Method
- Remove the pulp from the mangoes. Pass through a thin muslin cloth. Add powdered sugar and chilled milk. Stir in saffron. Serve chilled.
Nutrition Info
| Calories | 1736 |
| Carbohydrates | 360.9 |
| Protein | 20.6 |
| Fat | 23.1 |
| Other Fiber | Iron- 15.4mg |
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