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Sanjeev Kapoor

Banofee Milkshake
BySanjeev Kapoor

Creamy Banoffee Milkshake is surprisingly easy to make and absolutely irresistible. Make your dessert interesting and indulge in this milkshake.

Chickoo Kheer
BySanjeev Kapoor

Luscious and nutty, Chikoo Kheer is one seasonal recipe that you ought to make when chickoos are available in plentiful. This is Sanjeev Kapoor exclusive recipe.

Cone Samosa Chaat
BySanjeev Kapoor

Get ready to relish the sweet, spicy and tangy flavours of Cone Samosa Chaat. This chatpate chaat ka fancy version is sure to woo all the street food lovers.

Puri Sabzi
BySanjeev Kapoor

Addition of brown chickpeas and soya granules to the usual potato sabzi makes it nutrient dense. And when the puris are made with khapli wheat flour and barley flour, this puri sabzi combination...

Rotli Nu Shak
BySanjeev Kapoor

A Gujarati dish that is so delicious and an excellent way to serve leftover rotis. You are sure to enjoy it so much so you will probably make extra rotis so that you can make this with the leftovers...

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