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Tarri Poha - SK Khazana

The traditional kande pohe served differently – with chana gravy, onion, sev, coriander leaves and lemon juice This is a Sanjeev Kapoor exclusive recipe.

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Duration4:51
Preparation time7-8 hour
Cooking time11-15 minutes
CourseSnacks and Starters
CuisineIndian
IngredientsKala chana, Poha
Description
OthersVeg
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