How to make TANDOORI MAKKI KI ROTI - cook smart Recipe - A flat bread made with cornmeal, a staple food in North India, best accompanied with Sarson ka saag, dollops of white butter and a glass of chaas. Don't forget to check out the recipe of sarson ka saag on our channel!
This recipe is from FoodFood TV channel & has featured on .
Main Ingredients : Cornmeal (मकई का आटा), Fresh homemade white butter
Cuisine : Punjabi
Course : Breads
TANDOORI MAKKI KI ROTI - cook smart Recipe Card
Duration : 3:52
Preparation time : 0-5 minutes
Cooking time : 11-15 minutes
Course : Breads
Cuisine : Punjabi
Ingredients : Cornmeal, Fresh homemade white butter
Description : A flat bread made with cornmeal, a staple food in North India, best accompanied with Sarson ka saag, dollops of white butter and a glass of chaas. Don't forget to check out the recipe of sarson ka saag on our channel!
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
