Sultana Pulao - SK Khazana It’s not a royal pulao but it gets its name from the sultanas which give it a subtle flavour This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 20 Jul 2020 in Videos Course New Update Duration 7:23 Preparation time 51-60 minutes Cooking time 16-20 minutes Course Rice Cuisine Indian Ingredients Basmati rice, Sultanas Description Others Veg #Basmati rice #Sultanas Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article