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| Duration | 00:05:08 |
| Preparation time | 1-1.30 hour |
| Cooking time | 16-20 minutes |
| Course | Main Course Chicken |
| Cuisine | Fusion |
| Ingredients | Chicken breast, Chicken leg |
| Description | Chicken breast and leg marinated with plenty of butter and herbs, baked and served with sautéed vegetables |
| Others | Non Veg |
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