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| Duration | 3:35 |
| Preparation time | 41-50 minutes |
| Cooking time | 21-25 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Soya granules, Whole wheat flour dough |
| Description | High on protein, these nutritious paranthas are the perfect breakfast snack |
| Others | Veg |
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