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| Duration | 00:06:00 |
| Preparation time | 8-10 hour |
| Cooking time | 26-30 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Soya granules, Whole red lentils (sabut masoor) |
| Description | Paranthe stuffed with a healthy mixture of soya granules and whole red lentils |
| Others | Veg |
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