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| Duration | 1:56 |
| Preparation time | 26-30 minutes |
| Cooking time | 31-40 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Mota sev, Whole wheat flour (atta) dough |
| Description | |
| Others | Veg |
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Sev Parantha - SK Khazana
An unusual stuffing made with sev makes these paranthe as delicious as any other stuffed paratha This is a Sanjeev Kapoor exclusive recipe.
