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Seafood Machurian

Mixed seafood ground with aromatics, scrambled and cooked in a Manchurian gravy This is a Sanjeev Kapoor exclusive recipe.

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Duration00:05:33
Preparation time6-10 minutes
Cooking time11-15 minutes
CourseMain Course Seafood
CuisineChinese
IngredientsBoneless fish fillets, Prawns
DescriptionMixed seafood ground with aromatics, scrambled and cooked in a
Manchurian gravy
OthersNon Veg
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