Sarson ka Saag, Makki ki Roti aur Mozzarella ki Ma Small sized makki ki rotis topped with sarson ka saag and grated cheese. A unique and innovative style of cooking and serving a popular dish from the punjabi cuisine. By Sanjeev Kapoor 28 Nov 2013 in Videos Veg New Update " frameborder="0" allowfullscreen> Duration 00:09:48 Preparation time 16-20 minutes Cooking time 21-25 minutes Course Snack Cuisine Punjabi Ingredients readymade sarso ka saag, Mozeralla cheese Description How to make Sarson ka Saag, Makki ki Roti aur Mozzarella ki Mauj Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article